Name: Christos&Pepa Tavern
Address: 7, 7700, Yukarı Lefkara, Larnaka 7700, Cyprus, Lefkara, CY
Telephone: +35799712040
Price range: €€

Personality

Traditional Local Favourite Good Value

Christos&Pepa Tavern is a traditional Cypriot tavern set on one of Lefkara's charming narrow streets, in the heart of this lace-making village in the Larnaca district. The tavern sources its meat and poultry from its own local supplier, keeping dishes fresh. Reviewers highlight the lamb chops served with fries and a fresh local salad, souvlaki in pita, halloumi, and a hearty lamb-and-rice stew, alongside standout wine leaves (dolmades) and lamb liver.

Visitors have been treated to complimentary baklava and a hot drink after their meal. With a rating of 4.0 from 75 Google reviews, opinions on service and cleanliness vary: many guests praise the warm, authentic atmosphere and spotless dining room, while a handful of visitors have reported inconsistent service and hygiene on quieter occasions. Located within walking distance of Lefkara's lace shops and jewelry stores, it makes a convenient stop for those exploring the village. Call ahead at +357 99 712040 to confirm hours before visiting.

What guests say

✓ Authentic, welcoming atmosphere with spotlessly clean dining room and toilets (5-star review)

✓ Lamb chops, souvlaki in pita, and halloumi described as excellent and beautifully presented

✓ Complimentary baklava and a hot drink offered after the meal

✓ Fast, attentive service noted even when the restaurant was packed (4-star review)

✓ Lamb-and-rice stew, wine leaves, and lamb liver called very good, exceptional, and juicy

✓ Own local supplier for meat and poultry keeps food fresh (2-year-old review)

✕ One reviewer described an unfriendly waitress, a 30-minute wait for bread and dip, and an unclean-looking dining area (1-star review)

✕ Another reviewer alleged a very young child was working the tables and called the place 'sad and dirty looking' with a low-quality mix grill (1-star review)

Order this: Lamb chops with fries and local salad, Souvlaki in pita, Halloumi, Lamb and rice stew, Wine leaves (dolmades), Lamb liver, Baklava

Summarized from public guest reviews.