Staxteras

Staxteras is a no-frills, charcoal-grill taverna in the heart of Poli Chrysochous, Paphos district, built around meat sourced straight from the butcher shop next door. Regulars come specifically for the handmade Cypriot pork sausage listed as item #12 on the menu, along with sheftalia, souvlaki and mixed grill platters cooked over charcoal and served in generous portions. Reviewers repeatedly describe the food as traditional, home-style cooking made with care, paired with friendly service and prices that feel like exceptional value.

With a 4.8-star rating from 54 Google reviews, it has built a loyal local following. The restaurant opens early, from 07:00-07:30 through 22:30 Monday to Saturday, and is closed on Sundays, making it a solid choice for breakfast through dinner. It's a straightforward, satisfying stop for anyone wanting authentic Cypriot grilled meat in Polis Chrysochous.