Ταβέρνα Κυριάκος Αγλαντζιά (Κυριάκος Σουβλάκια)

Taverna Kyriakos is a beloved family-run souvlaki house in the Aglantzia district of Nicosia, where consistency and authenticity keep locals coming back. The kitchen focuses on the classics of Cypriot grill cooking: charcoal-grilled pork souvlaki, homemade sheftalia, pork chops and liver, served alongside fresh salads and traditional dips. Generous meze spreads bring a little of everything to the table, and there are plenty of vegetarian options for those skipping the grill.

Diners praise the fresh ingredients, welcoming staff and reasonable prices, describing a clean, unpretentious spot where you can simply come as you are. Open evenings from Monday to Saturday (18:00–22:30) and closed on Sundays, it is well suited to casual dinners, family gatherings and groups looking for real Cypriot food without the fuss. With a 4.5-star rating across more than 160 reviews, Kyriakos has earned its reputation as a dependable neighbourhood favourite for anyone craving honest, home-style grilled fare in the heart of Aglantzia.