The Fat Fig Paphos

The Fat Fig Paphos is a warm, family-run taverna tucked just off Agiou Georgiou in Chlorakas, best known for its relaxed garden setting and remarkably wide gluten-free offering. The kitchen serves mainly traditional Cypriot dishes and meze alongside crowd-pleasing classics like burgers and BBQ portions, with allergens clearly labelled and much of the menu adaptable for coeliac diners. Guests consistently praise the attentive, knowledgeable owners, who take genuine care over food allergies and often stop by tables for a chat.

Standout dishes include a gluten-free moussaka, tender chicken souvlaki, pork chop, crispy gluten-free calamari and a homemade New York-style cheesecake. The pretty shaded garden makes a calm spot for a leisurely lunch or an unhurried evening, sometimes accompanied by live music. With good-value prices, vegetarian options and a welcoming, unhurried atmosphere, it suits families, couples and groups alike.

Holding a 4.6 Google rating from more than 600 reviews, it is a dependable choice for anyone seeking authentic Cypriot flavours and safe, tasty gluten-free dining in the Paphos area.