Taverna - Psitopoleio Prosfygas

Ταβέρνα - Ψητοπωλείο Πρόσφυγας in Aglantzia is a no‑frills, traditional Cypriot taverna best known for its standout kleftiko—succulent roasted lamb slow‑cooked in a clay oven. Regulars and visiting Cypriots alike praise it as among the best, highlighting rich flavor, tenderness and honest, old‑school cooking. The setting is simple and welcoming, with friendly, attentive staff and a laid‑back atmosphere that keeps the focus firmly on the food.

It’s an easy choice when you’re craving classic, comforting Cypriot flavors done right. Hours cater to evening diners Monday to Saturday (16:00–23:30), with a dedicated Sunday lunch service (12:30–16:00)—ideal for a relaxed weekend bite. If you’re seeking an authentic local experience centered around great kleftiko and warm hospitality, this Aglantzia favorite deserves a place on your list.